A Morning Cuppa for Winter

 

Chai Masala Coffee
Serves 4
Gorgeous to drink in the early morning quiet when the weather is cold and snowy outside.
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Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Ingredients
  1. 2 T ground ginger
  2. 2 T ground cardamom
  3. 1 tsp ground nutmeg
  4. 1 1/2 tsp ground cloves
  5. 1 1/2 tsp ground white or black pepper
  6. 3 T ground cinnamon
  7. 1/4 tsp saffron (optional)
  8. pinch salt
  9. 1/4 c organic brown sugar
  10. 2 c milk
  11. 2 c hot coffee
  12. Orange slices (optional)
Instructions
  1. If you have whole spices, so much the better. Lightly toast them, and then grind fresh when they've cooled a bit.
  2. Combine spices, brown sugar, and milk.
  3. Bring to the boil, turn off the heat and allow to steep for 3-5minutes.
  4. Add the hot coffee and garnish with a slice of orange.
Notes
  1. Check out the many varieties of coffee we have available on our shop at http://shop.renaissance-farms.com
At Home With the Gadbois Family http://gadboisfamily.com/