I love having little helpers in the kitchen. For our family, food is love. And teaching them how to prepare food is one way of teaching them to love others. My older kids all have an appreciation for home-cooked meals, homemade breads and treats. I feel very proud to be instilling this in them because I know they will share the gift with others for as long as they live – whether it is as a chef, or as a happy host at home.
Here’s Georgie helping to knead the saffron dough for lussekatter on the afternoon before St. Lucia’s Day.